Available with 20-10-6 grids, the Rational combi oven offers a wide range of self-cooking and combi oven modes for different foods and cooking styles, therefore it’s ideal for high-output restaurants and food services. Fully gastronorm compatible, can accommodate up to twenty 1/1 pans, making it perfect for quick transfer between appliances and able to produce between 150 to 300 meals per day.
It’s essential that equipment which is key to your business is serviced regularly, this will extend the life of the appliance and ensure it operates efficiently.
We offer a range of planned maintenance contracts, these are detailed below which can be tailored to meet an individual client’s needs.
An engineer will visit your premises to survey your equipment to enable us to advice on the most appropriate agreement, depending on the type and age of the equipment.

Guarantee more effective and efficient frying with the Blue Seal free standing gas and electric fryers. Improving your product output to ensure your service always runs smoothly during peak periods. The dual tank design enables you to use only one tank during quieter periods, reducing your energy consumption to help save your business money.

This twin tank fryer reduces the risk of cross contamination when frying, ensuring a more hygienic cooking process.

Fry perfect chips every time with the powerful Silverlink 600 Electric Counter Top Fryer.

With higher powered elements capable of delivering 66 kg of chips per hour, its ideal for mobile operations as well as cafes, pubs and restaurants.